In many regions throughout the world, pizzelles are tabletop staples during Christmas and Easter, and regularly served at special celebrations and festivities. Making pizzelles is a great project you can do together with the kids on the weekend or during sleepovers. It's lots of fun, doesn't take a lot of time & is a great memory creator.

Though there are may different pizzelle makers on the market this company puts out a good quality product at a fair price. In using this appliance in our test kitchen, I have found it to work excellent with our pizzelle batter. This is not the top of the line but it performs like the top of the line at half the price. However, if you already have a pizzelle maker use what you have. Instead of using a spoon to drop the batter on the pizzelle baking plate we us a #40 Lavender or Purple Disher - .75 oz. also available on this site. The use of a disher will make your pizzelles more consistent and make it much easier.

In just 30 seconds, you can make two, approximately 5-inch thin, delicate pizzelles that are perfect for serving alone as tasty treats or using for cannolis stuffed with delicious fillings. 

Its ready to bake instant temperature recovery and one-handed latching lid are ideal features for big batch baking. This advanced pizzelle maker will cut down on your baking time by making more pizzelles – quicker. This unit includes a baking indicator light, consistent even heating for perfect baking and non stick easy release coating. A cannoli rolling pin included with unit.